SUGGI GLOBAL
From South Indian Origins
Ground Coffee with Chicory
South Indian Style. Every Cup, Perfect.
A classic South Indian blend of freshly ground coffee and chicory, crafted for a rich, full-bodied cup. Ideal for the filter coffee tradition — brewed through a stainless steel filter to produce a deep, aromatic decoction that pairs beautifully with frothy milk.
- Classic South Indian filter coffee blend
- Premium coffee from Karnataka estates
- Freshly ground for maximum aroma
- Blended with chicory for a rich, smooth cup
- Available in 250 g and 500 g packs
The confirmed selling price for your region has not yet been published. Please enquire via WhatsApp for current pricing.
Applicable taxes will be confirmed at order time.
Available for delivery within India. International shipping enquiries welcome via WhatsApp.
Blend Composition
The coffee-to-chicory ratio will be published once the blend is finalised with our production team. Enquire for current details.
Available Packs
Future additions: Pure coffee, alternative blends, different roast levels and grind types.
Regulatory & Legal
FSSAI licence number, manufacturer address, best-before period, batch details, and other mandatory declarations will appear here once confirmed with the regulatory team.
The South Indian Filter Coffee Tradition
South Indian filter coffee — brewed slowly through a stainless steel tumbler-dabara set — has defined mornings across Karnataka, Tamil Nadu, Andhra Pradesh, and Kerala for generations. The classic blend of freshly ground coffee and chicory produces a deep, slightly bittersweet decoction that pairs beautifully with hot, frothy milk.
SUGGI COFFEE draws its coffee directly from the estate farms of Sakleshpur and Chikkamagaluru in Karnataka — regions whose cool, misty hillside microclimates produce coffee with remarkable depth and aroma.